Outdoor Kitchen | Eric Werner, Nils Bernstein

Outdoor Kitchen | Eric Werner, Nils Bernstein

Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes from the award-winning chef of Hartwood in Tulum, Mexico.Chef Eric Werner cooks nearly every dish served at Hartwood over wood fire, without gas or electricity,
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